CONTINUOUS CYLINDRICAL ROASTER

-A Continuous Cylindrical Roasting Machine designed for sesame roasting, utilizing the most innovative technology for optimal results based on traditional processing principles. -Cylindrical Sesame Roasting consists of a series of double-lidded cylinders heated by steam. -Sesame passes through the heated double-lidded cylinders, resulting in a homogeneous roasting process under ideal moisture conditions. -All parameters of the roasting machine are controlled by a PLC System. -The mechanical dynamics of the roaster are designed with years of experience in mind. -Operational practicality and hygiene, technological applications, and equipment durability are key design factors. -Combined roasting and sterilization processes. -Targeted improvement for preventive measures.